Avocado Corn Fritters
Gluten-free fritters packed with corn, avocado and feta.
- Prep Time:5 minutes
- Cook Time:15 minutes
- Total Time:20 minutes
- Yield:14fritters1x
- Category:Snack
- Method:Frying
- Cuisine:American
- Diet:Gluten Free
Ingredients
Scale
- 2eggs
- 3表poons酸奶
- 4 tablespoonscornmeal (not starch)
- 1/4 teaspoonsalt
- 1avocado, diced
- 4 tablespoonscorn
- 4 tablespoonscrumbled feta
- 3表poonsolive oil
Instructions
- 打鸡蛋。
- Add in yogurt, cornmeal and salt, mix them well.
- Fold in diced avocado, corn and feta. It will be like a thick cake batter.
- Heat 1/2 tablespoon olive oil in a large non-stick skillet.
- Drop 1 tablespoon of the mixture in the skillet. Make 4 or 5 fritters at a time.
- Cook them until golden for about 2 minutes, flip them over and cook the other side.
- Repeat for the remaining batter, heating 1/2 tablespoon oil each time.
- Serve warm or cold.
Nutrition
- Serving Size:1 fritter
- Calories:62
- Sugar:0.5g
- Sodium:78.1mg
- Fat:5.5g
- Carbohydrates:1.7g
- Protein:1.8g
- Cholesterol:29.5mg
Keywords:corn fritters, gluten-free fritters, avocado fritters
Find it online://www.24thoisu.com/corn-avocado-fritters/